Jellybean

I think anyone who has a passion for cooking can agree. When I start the process of cooking, I feel a strange surge of excitement and dedication. It’s almost like I’m about to do something ominous. While I’m cooking, I feel like I’m full of direction, ideas and everything starts to happen at a fast rate. During the peaks of cooking however, is when this fateful therapy session sets in. Everything is now slowed down, I’m able to taste my journey so far and savor the enticing smells. This stage lasts for a good, full five minutes before I snap back into reality. When reality hits, I find myself searching my phone and searching for guinea pigs (haha aka friends, love you guys!) to sample an impromptu-styled dish, filled with all my pride and joy.